Greek Chicken + Waffles | Potato Waffle | Grilled Chicken Recipe
Created in partnership with Chef’s Roll and Chef Joshua Ingraham.
Ingredients
- 1/2 cup olive oil
- 5 cloves garlic, minced
- 2 lemons, juiced
- 1 lemon, zested
- 1 tbsp fresh thyme, chopped
- 1 tbsp fresh oregano, chopped
- 2 tsp fresh rosemary, chopped
- 1 tbsp fresh parsley, chopped
- 1 tsp salt
- 1 tsp freshly ground black pepper
- 6 large chicken breasts
- 3 cup cooked instant mashed potatoes
- 3/4 cup all-purpose flour
- 2 large eggs
- 1/4 cup freshly sliced chives
- 1 tsp. garlic powder
- 1/4 tsp. paprika
- Kosher salt
- Freshly ground black pepper
- 8 oz Red Hot
- 2 cloves garlic
- 1 lemons, juiced
- 1/2 cup feta cheese
- Water to thin
- 2 cups Tofutti Tofu Sour Cream
- 1 cup diced seedless cucumber
- 2 tablespoons fresh lemon juice
- 2 garlic cloves minced
- 2 tablespoons finely chopped fresh dill
- Salt and pepper to taste
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