Low Carb Toffee Panna Cotta

Low Carb Toffee Panna Cotta

blog.lakanto.com.au

A creamy rich vanilla flavoured dessert panna cotta snack, sweetened with our delicious brown Lakanto monkfruit toffee sauce. Responsiblysweet Low Carb // No Added Sugar // Diabetic Friendly // Egg...

View full recipe on blog.lakanto.com.au

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Ingredients

  • ½ cup 100g cream
  • 30g full fat milk
  • 35g Lakanto Baking Blend
  • 2 gelatine leaves
  • TOFFEE SAUCE
  • 50g Lakanto Brown Monkfruit Sweetener
  • 2 tbsp Lakanto Bakers Vanilla Syrup
  • 2 tbsp double cream

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