Carne Asada Fries (A San Diego Original) | Hilda's Kitchen Blog
This Carne Asada Fries recipe is outrageous! Crispy fries smothered in melted cheese, creamy guacamole, sour cream, and diced Carne Asada.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 4 ounces flank steak
- ¼ tsp sea salt
- ⅛ tsp black pepper
- ⅛ tsp garlic powder
- 1 tsp vegetable oil
- 1 Roma tomato ((chopped))
- 2 tbsp red onion ((diced))
- 1 tbsp cilantro ((chopped))
- 1 clove garlic ((minced))
- 1 medium Serrano pepper ((sliced))
- 1 pinch sea salt
- ½ small lime
- ½ medium avocado
- 1 tbsp sour cream
- 1 pinch salt
- non-stick cooking spray
- 8 ounces frozen French fries
- 1 pinch Tajin seasoning
- ½ cup shredded cheddar cheese
- 2 Tbsp cotija cheese ((crumbled))
- 2 Tbsp sour cream
- ¼ cup sliced pickled jalapenos
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