Sizzling Shrimp Fajitas Recipe for Fun Family Fiesta Nights - The Pass and Provisions
Our sizzling shrimp fajitas recipe packs zesty flavors in every bite. The secret spice blend transforms ordinary dinners into unforgettable Mexican feasts.
Ingredients
- 1 pound (454 grams) large shrimp, peeled and deveined
- 1 teaspoon chili powder
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon ground cumin
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 4 tablespoons (60 milliliters) olive oil
- Juice of 1 lime
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 medium onion, sliced
- 2 garlic cloves, minced
- Warm flour or corn tortillas
- Guacamole
- Sour cream
- Salsa
- Shredded cheese
- Chopped cilantro
- Lime wedges
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