Chai Caramel Sauce Recipe – Madura Tea
Ingredients: 1 cup golden syrup. 2 cups sugar. Pinch of fine sea salt. 2 cups heavy cream. 3 tablespoons unsalted butter, cut into chunks. 1 tablespoon plus 1 teaspoon pure vanilla extract.
Ingredients
- 1 cup golden syrup
- 2 cups sugar
- Pinch of fine sea salt
- 2 cups heavy cream
- 3 tablespoons unsalted butter, cut into chunks
- 1 tablespoon plus 1 teaspoon pure vanilla extract
- 4 x Madura Chai leaf infusers
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