APRICOT WHOLEMEAL SLICE - New Zealand Bakels

Name: APRICOT WHOLEMEAL SLICE - New Zealand Bakels
Ingredients: Water (Boiling) 0.300 KG; 1.2 KG; Golden Syrup 0.275 KG; Butter or MORAH CAKE 0.300 KG; 1 1/2 KG; 0.28 KG; Wholemeal 0.300 KG

www.nzbakels.co.nz

Soak Group 1 for 30 minutes. Add Group 2 and blend in. Finally add Group 3 and clear. Spread on greased tray.

View full recipe on www.nzbakels.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzbakels.co.nz.

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Ingredients

Water (Boiling) 0.300 KG
1.2 KG
Golden Syrup 0.275 KG
Butter or MORAH CAKE 0.300 KG
1 1/2 KG
0.28 KG
Wholemeal 0.300 KG

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