Bradosa » Otago Farmers Market
Try Bradosa's hearty winter soup made with sausages, pumpkin, and olives—perfect for chilly days. Enjoy a quick, flavorful meal in about an hour.
Ingredients
- 1 pack of little sausages - try dried Italian
- 2T oil
- 3 onions
- 800g pumpkin
- 250g celery
- 3 bay leaves
- 1t fresh thyme
- 2t fresh rosemary
- 2x400g cans of cannellini beans including liquid
- 500ml water
- 20 de-pitted kalamata olives
- 75ml of liquid from in with the olives (or 45ml water, 1T lemon juice and 1T fish sauce)
- 30ml fish sauce
- 30ml lemon juice
- 1t fresh ground white pepper (of black if you don't have white)
- ½ cup frozen peas
- 3T~½ cup parsley chopped
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