Ouzo Cocktail | Greek Home Cooking

Ouzo Cocktail | Greek Home Cooking

grhcooking.com

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Ingredients

  • 50 ml ouzo Plomariou
  • 1 lemon cut into two parts
  • 20 ml lavender syrup
  • 10-12 basil leaves (broadleaf)
  • For lavender syrup
  • 1 teaspoon sugar
  • 1 teaspoon water
  • 2 teaspoons sweet dried lavender

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