Belgian sweet pearl | Chocolate Academy™ World Chocolate Masters
Discover perfectly baked, aromatic bread pieces made with flavorful Plein Arôme and tender butter. Perfect for any baking enthusiast!
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Stand mixer
- Measuring cup
- Baking sheet
- Oven
Ingredients
- 260 g flour
- 25 g Plein Arôme
- 75 ml milk
- 100 g eggs
- 100 g butter
- 18 g yeast
- 15 g sugar
- 4 g salt
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