Chicken Parmesan Recipe
This chicken parmesan recipe has a deliciously crisp coating, smothered in a rich homemade tomato sauce and gorgeously melted cheese.
Ingredients
- 4 Chicken Breasts (Skinless)
- 50 g Parmesan Cheese
- 120 g Breadcrumbs
- 100 g Plain Flour
- 2 large Eggs (Beaten)
- Salt (To taste)
- Black Pepper (To taste)
- Oil (For frying)
- 400 g Tomatoes (Chopped )
- 2 cloves Garlic (Minced)
- 1 tsp Oregano (Dried)
- 1 tsp Basil (Dried )
- 1 tsp Sugar
- 1 tbsp Olive Oil
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