Spongy Eggless Pancakes - Chef In You
Soft, spongy eggless pancakes, not sweet and slightly buttery—perfect with strawberry jam or maple syrup. Quick and easy under 30 minutes.
Ingredients
- 1 cup Whole Wheat Pastry Flour
- 1/2 tsp Cinnamon
- 1 tbsp Baking Powder
- 1 cup Milk
- 1 tbsp Coconut Oil
- 2 tsp Honey
- 2 tbsp Water or as needed
- 1 tsp Vanilla Extract
- 2 tbsp Butter, melted
- 1/2 tsp Salt
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