Gluten free empanadas from Argentina - Gluten Libre
Travelling around Argentina makes you want to eat and try gluten free empanadas ! One of us cooked with an Argentina guys and loved it ! Discover it with us
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glutenlibre.co.
Ingredients
- 3 1/3 cups of your favorite GF bread mix
- 3 tbsp vegetable shortening
- 1/2 tsp salt
- 3/4 cups of warm water
- 2 tsp baking powder
- 1 egg, lightly beaten
- 1 packet of yeast (comes with the bread mix)
- 3 tbsp sugar
- Parchment paper
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