Spaghetti alla Puttanesca Recipe | JustCook
A tangy, somewhat salty Italian pasta dish invented in the mid-20th century. The ingredients typically include tomatoes, olive oil, anchovies, olives, capers, a... Get this recipe and all ingredients...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at justcook.ae.
Ingredients
- 10 Grams Tomato Paste
- 100 Millilitres Chicken Stock
- 1 Whole Brown Onion
- 90 Grams Spaghetti
- 1/2 Teaspoon Dried Chilli Flakes
- 15 Grams Baby Capers
- 150 Grams Tomato Passata
- 130 Grams Nile Perch
- 5 Grams Fresh Parsley
- 1 Clove Garlic
- 1 Tablespoon Olive Oil
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