Pineapple, Barley and Coconut Squares – Roohts
A combination of sweet Pineapple Jam, Barley (Talbina) and rich Coconut. This treat brings together a golden buttery base, a luscious fruity filling, and a hint of crunch.
Ingredients
- 90g Butter, melted
- 110g Light Brown Sugar
- 1 Egg
- 125g Plain Flour
- 25g Barley Flour
- 1 tsp Milk
- 3 tbsp Pineapple Jam
- 100g Coconut, Desiccated
- 40g Light Brown Sugar
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