Smores Brownies

Smores Brownies

tailgateguru.net

Crust: 6 tablespoons unsalted butter, melted 1 1/2 cups crushed graham cracker crumbs 2 tablespoons sugar Pinch fine salt Brownie: 8 tablespoons (1 stick)

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Cooking tools:

  • Cooling rack
  • Baking pan
  • Toothpick
  • Microwave
  • Double boiler
  • Oven
  • Stove
  • Saucepan
  • Mixing bowl
  • Aluminum foil
  • Spoon
  • Chef's knife

Ingredients

  • 6 tablespoons unsalted butter, melted
  • 1 1/2 cups crushed graham cracker crumbs
  • 2 tablespoons sugar
  • Pinch fine salt
  • 8 tablespoons (1 stick) unsalted butter
  • 4 ounces unsweetened chocolate, chopped
  • 1 cup packed light brown sugar
  • 3/4 cup white sugar
  • 1 1/2 teaspoons pure vanilla extract
  • 1/2 teaspoon fine salt
  • 4 large cold eggs
  • 1 cup all-purpose flour
  • 4 cups large marshmallows

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