Tahini
Instructions - Whisk everything together really well. Can be refrigerated for 2 weeks, mix well before serving.
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Ingredients
- 1/2 cup tahini paste
- 2 large garlic cloves (minced)
- 1/2 lime (juiced)
- 1/2 tsp salt
- 2 tbsp olive oil
- 1/2 cup cold water
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