Easiest Lasagna Ever | Command Cooking

Ingredients

• 1 pound lean ground beef
• 1 (25 ounce) jar marinara sauce
• 1/2 cup vegetable broth
• 6 lasagna noodles, not no-boil
• 1 (15 ounce) container ricotta cheese
• 1 (8 ounce) package mozzarella cheese, shredded
• 1/2 cup parmesan cheese, grated
• 2 tablespoons fresh basil, optional, chopped, for garnish
• 2 tablespoons parsley, optional, chopped, for garnish