Brie, Sausage, and Sage Casserole - Where The Food Comes From

Ingredients

• 1 (8 ounce) round of Brie
• 1 pound ground hot pork sausage
• 6 slices white bread of choice
• 1 cup grated Parmesan cheese
• 7 large eggs
• 3 cups heavy cream, (divided)
• 2 cups fat-free milk
• 1 teaspoon dried rubbed sage
• 1 teaspoon seasoned salt
• 1 teaspoon dry mustard
• chopped green onions (optional), (for garnish)