Crab Sticks Pâté Recipe | Food From Portugal

Crab Sticks Pâté Recipe | Food From Portugal

www.foodfromportugal.com

Learn how to make this simple and tasty crab sticks pâté and get the perfect result with our tips. Serve as an appetizer and spread on toast.

View full recipe on www.foodfromportugal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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Ingredients

  • 200 grams (7 ounces) crab sticks
  • 1 small onion
  • 1 clove of garlic
  • 2 eggs
  • Parsley (to taste)
  • 200 ml (about 1 cup) mayonnaise

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