Habanero Mustard Marinated Mushrooms - Fiery Foods & Barbecue Central
Fiery habanero and tangy mustard marinate these mushrooms for a bold, flavorful dish. Perfect for adding heat to your favorite barbecue recipes!
Ingredients
- 1 pound Cremini or white button mushrooms
- 1/3 cup lemon juice, fresh preferred
- 1 cup habanero-infused oil
- 3 tablespoons habanero mustard
- 3 cloves garlic, crushed
- 1 tablespoon chopped green onions
- 1 tablespoon capers, drained
- Salt to taste
- Chopped fresh parsley
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