Shrimp and Egg Sandwich Recipe - Simple Chinese Food
School starts, how to match your child's quick breakfast. I was thinking about eating it twice a week, as long as I grilled it one night in advance. How to make
Ingredients
- 345g Arowana bread special wheat flour
- 3g yeast
- 195g Shimizu
- 3g salt
- 20g Corn oil
- 2 servings lettuce
- 4 slices Cheese slices
- 4 egg
- 1 serving Cooked shrimp
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