Paprika-Infused Chicken Skewers (Easy Tapas Recipe)
Paprika-infused chicken skewers are an easy-to-make tapas recipe with plenty of flavor. The perfect party-pleaser recipe or addition to a homemade tapas spread.
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Ingredients
- 1 lb. 450g skinless, boneless chicken thighs, cut into 1-inch (2.5cm) pieces
- 1 tablespoon Spanish La Vera smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- ½ teaspoon white pepper
- 3 cloves garlic minced
- 2 tablespoons extra virgin olive oil
- ½ lemon (juice only)
- Salt (to taste)
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