White Lasagna - Upper Arlington Public Library

Ingredients

• 3 chicken breasts (halved)
• 1 1/4 cup chicken broth
• 1 cup water
• 3/4 cup butter
• 2 cup milk
• 1 1/4 cup heavy cream
• 1 cup reserved broth
• 1/4 cup olive oil
• 1 tablespoon salt
• 7 1/2 tablespoon flour
• lasagna noodles
• 1/2 teaspoon tarragon
• 1/2 teaspoon Beau Monde (optional)
• 1/2 teaspoon salt
• 1 dash nutmeg
• 1 1/2 cup Parmesan cheese (grated)
• 1/2 teaspoon rosemary (optional)