PitmasterX
If the god of the ocean could eat steak, how would he like his steak? Medium rare? Juicy? No, the choice would be steak enveloping a king-sized prawn, marinated
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pitmasterx.com.
Ingredients
- 2 kg / 4.4 lbs giant shrimps
- 4 cloves of garlic
- 20 grams / 0.7 oz fresh parsley
- 125 ml / ½ cup extra virgin olive oil
- ½ tbsp finishing salt
- 1 tsp ground black pepper
- 2 shallots
- 1 tsp capers
- 250 ml / 1 cup demi-glace sauce
- 125 ml / ½ cup red wine
- 62 1/2 ml ¼ cup mayonaise
- 1 tsp mustard
- 1 tsp white wine
- 1 kg / 2.2 lbs bavette steak
- 4 tbsp PitmasterX's BBQ Beef Rub
