Recipes - Fresh Beet Slaw with Raisin Vinaigrette - Applegate
Use a mix of different colored beets to make this crunchy slaw as vibrant as possible. As Featured in The Applegatarian.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at applegate.com.
Ingredients
- ⅓ cup golden raisins
- 1 small garlic clove, chopped
- Pinch of crushed red pepper flakes
- 3 Tbsp white balsamic vinegar
- 2 pounds beets, peeled
- 2 carrots, peeled
- Juice of ½ lemon
- Kosher salt and freshly ground black pepper
- 2 Tbsp extra virgin olive oil
- ½ cup fresh mint leaves, chopped
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