Waylan’s Baked Macaroni and Cheese | Recipe | LifeSource Natural Foods

Ingredients

• ½ lb macaroni or penne pasta
• 1 small yellow onion (or ½ large), diced
• 4 Tbsp butter, divided
• 3 Tbsp all-purpose flour
• 3 cups whole milk
• 12-16 oz sharp cheddar cheese, shredded
• 1 tsp salt (to taste)
• ½ tsp ground pepper (to taste)
• 1 Tbsp yellow mustard
• 2 Tbsp panko bread crumbs (optional)