Cream of Parsnips with Maple Syrup and Prosciutto - Cookidoo® – the official Thermomix® recipe platf
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Ingredients
- 25 g oil
- 450 - 500 g parsnips
- 2 garlic cloves
- 80 g brown onions
- 15 g butter
- 550 g chicken stock
- 100 g white beans, large canned
- 10 - 30 g maple syrup, pure
- 100 g cream
- 1 pinch salted herbs
- cream
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