Beef Goulash Recipe
An easy & hearty classic beef goulash with a twist! This easy weeknight dinner is served over shredded cabbage instead of noodles.
Ingredients
- 1 lb. ground beef,
- 2 Tbsp Avocado oil or Ghee [divided]
- 1 c. onion, diced
- 2-12 oz bags of shredded cabbage [or slaw mix] OR riced cauliflower
- 2 tsp garlic, minced [optional]
- 1 tsp salt
- Pepper to taste
- 1 tsp paprika [optional]
- 2 c. pasta/pizza/tomato sauce [no-sugar added]
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