Mexican Red Rice | Fueled Naturally

Name: Mexican Red Rice | Fueled Naturally
Ingredients: 1 cup white jasmine rice; 2 ripe large roma tomatoes (make sure they’re deep red and on the softer side) 1/2 white onion 2 garlic cloves; 2 cups vegetable broth (or water + 1 tsp bouillon); 2 tbsp any oil; Blender or food processor; Large sized pan

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Mexican Red Rice is a staple in Mexican cuisine. It can seem a little intimidating to make but is truly so easy with the right tips and tricks!

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Ingredients

1 cup white jasmine rice
2 ripe large roma tomatoes (make sure they’re deep red and on the softer side) 1/2 white onion 2 garlic cloves
2 cups vegetable broth (or water + 1 tsp bouillon)
2 tbsp any oil
Blender or food processor
Large sized pan