Papuana - Belcolade

Papuana - Belcolade

www.belcolade.com

This Papuana recipe unleashes the potential of the Belcolade Origins Blanc Papua New Guinea 36% Cacao-Trace white chocolate

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Ingredients

  • Belcolade Origins Blanc Papua New Guinea 36% Cacao-Trace QS
  • Lemon grass 50 g
  • Water 100 g
  • Fresh pineapple 300 g
  • Lemon juice 20 g
  • Maltodextrin 50 g
  • Sugar 200 g
  • Pectin NH 10 g
  • Belcolade Origins Blanc Papua New Guinea 36% Cacao-Trace 550 g
  • Cream 35% fat 280 g
  • Glucose DE60 90 g
  • Sorbitol powder 30 g
  • Vanilla pod 1

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