Grape Chutney | Recipe Cart
Grape chutney is a flavorful sweet and spicy Indian condiment made with green grapes, especially tangy ones. It is vegan and gluten-free and can be made in the
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Pressure cooker
- Saucepan
- Spatula
- Potato masher
- Stove
Ingredients
- 1 lb Green grapes ((tangy in taste, preferably seedless))
- 1/4 cup Organic cane sugar
- 1/2 tsp Salt
- 1 tbsp Oil
- 2 tbsp Water
- 1/4 tsp Fennel seeds
- 1/4 tsp Cumin seeds
- 1/24 tsp Red chili powder ((to taste))
- 1/4 tsp Nigella seeds ((kalonji or onion seeds))
- 1 Whole Red Chili
- 1 Bay leaf
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Grape Chutney | Recipe Cart
getrecipecart.com
Sweet Green Grapes Chutney Recipe
bawarchirasoi.com
Green Chutney Recipe | Samsung Food App
app.samsungfood.com
Green Chutney – Seema Pankhania
seemagetsbaked.com
Green Chutney Recipe
cookwithnabeela.com
Green Chutney Recipe
kashevar.com
Peach Chutney | Experience Life
experiencelife.lifetime.life
Green Chutney Recipe
scrumptiously.com