Green Chutney Recipe
Green chutney – national Indian sauce, ready-made chutney is kept in the refrigerator.
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Serving bowl
- Spoon
Ingredients
- 1 bunch Mint
- 1 bunch Cilantro
- 1/2 pcs Bell Pepper
- 1 pcs Onion
- 1 pcs Tomatoes
- 1/2 pcs Apples
- 2 tbsp Yogurt
- 100 ml Water
- 1/2 tbsp Cumin (Zira)
- 1/2 pcs Lemon
- Salt
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