Haleem Porridge - Community Servings
Warm up with a nourishing breakfast porridge! Haleem is an ancient Persian dish. Our variation uses oats and poultry. It's high in protein and fiber.
Ingredients
- 3 cups water
- 2 cups rolled oats
- 1/4 teaspoon salt
- 0.75 pound cooked, shredded chicken breast
- 3 cups milk
- 2 tablespoons butter
- 2 tablespoons sugar
- 1 tablespoon cinnamon
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