Mexican Goulash

Mexican Goulash

insidekellyskitchen.com

Calories Per Serving: 305

View full recipe on insidekellyskitchen.com

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Cooking tools:

  • Kitchen scale
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Spatula

Ingredients

  • 8 oz. lean ground beef
  • 12 oz. frozen chopped peppers
  • 1 chopped onion
  • 1-2 tsp. Taco Seasoning
  • 2 c. spinach
  • 1 c. coleslaw mix (or shredded cabbage)
  • 2 T. nutritional yeast
  • 2 T. canned green chiles
  • 2 T. salsa
  • ¼ c. tomato paste

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