Easy Coconut Macaroon Recipe - Gluten Free Cookies
Perfect coconut macaroons made with just 5 ingredients! These sweet, chewy cookies are naturally gluten-free and can be dipped in chocolate for extra indulgence. Ready in 40 minutes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kitchenscroll.com.
Cooking tools:
- Cookie scoop
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Spoon
Ingredients
- 3 cups sweetened shredded coconut
- 3/4 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 2 large egg whites
- 1/4 teaspoon salt
- 1/2 cup melted chocolate (for dipping or drizzling)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Gluten-Free Macaroons | Savory
savoryonline.com
Delicious Coconut Macaroons Recipe
michiganplum.org
Coconut Macaroons — Easy Italian Recipe
petitegourmets.com
Coconut Macaroons Recipe
onlyrecipes.app
Chocolate Coconut Macaroons Recipe
sidechef.com
Best Coconut Macaroons Recipe - How to Make Coconut Macaroons
delish.com
Coconut Macaroons Recipe
onceuponachef.com
Gluten Free Chocolate Coconut Macaroons Recipe
momalwaysfindsout.com