Garlic Cashew Cheese - Fundies
Our versatile garlic cashew cheese is loaded with nutrients, and can be used for anything from a simple platter dip to a flavourful pasta sauce.
Ingredients
- 5 tbsp Own savoury yeast flakes
- 1 cup Own certified organic raw cashews (soaked overnight)
- 2 tbsp miso paste
- ¼ cup lemon juice
- ½ tsp minced or fresh grated garlic
- 4 tbsp filtered water
- Large pinch of Himalayan pink salt (or more to taste)
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