Escalloped Salmon | Public Domain Recipes

Ingredients

• 2/3 cup flaked salmon
• 1 hard-cooked egg
• 1 tablespoon butter
• 1 teaspoon lemon juice
• 1 tablespoon flour
• 3 tablespoon chopped sour pickle
• 2/3 cup milk
• 1/2 teaspoon minced parsley
• 1/2 teaspoon salt
• 4 tablespoon cracker crumbs
• 1/4 teaspoon paprika