Foryoueats: The Best Basic Pesto

Foryoueats: The Best Basic Pesto

foryoueats.com

This classic pesto recipe is made with fresh basil, garlic, and Parmigiano-Reggiano cheese, resulting in a bold and flavorful sauce. The addition of walnuts add

View full recipe on foryoueats.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.

Share this recipe:

Ingredients

  • ⅓ cup walnuts
  • 2 large garlic cloves, roughly chopped
  • 2 cups packed fresh basil leaves
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ⅔ cup extra virgin olive oil
  • ½ cup grated Parmigiano-Reggiano

More Like This