Green Tomato Salsa | Recipe Cart | Recipe Cart
Fresh green tomatoes and peppers simmered with tomato sauce and vinegar make a tangy salsa perfect for summer barbecues. Perfectly portioned and easy to can at home.
Ingredients
- 6 large green tomatoes
- 6 large tomatoes
- 6 large white onions
- 1 large red pepper
- 2 large green peppers
- 2 large yellow peppers
- 1 (14 ounce) can tomato sauce
- 1 (14 ounce) can tomato paste
- 8 teaspoons salt
- 1/2 cup vinegar (I like red wine but your fav will do)
- 1 garlic clove
- jalapeno
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