Classic cherry pie
Discover the secret behind this irresistibly flaky cherry pastry that no one can resist!. Ready to dazzle your taste buds? This cherry pastry recipe is the perfect blend of buttery, flaky goodness...
Keywords
- bakery products
- pie
- quiche
- tart
Ingredients
- 300 grams (10.6 ounces) flour
- 200 grams (7 ounces) cold butter
- 2 egg yolks
- 1 tablespoon (15 milliliters) cold water
- A pinch of salt
- 1 kilogram (2.2 pounds) pitted cherries
- 200 grams (7 ounces) sugar
- 2 tablespoons (16 grams) starch
- 0.25 teaspoon (1 gram) cinnamon
- 0.25 teaspoon (1 gram) salt
- 1 egg yolk for greasing
- Sugar for sprinkling
- 150 grams (5.3 ounces) cracker crumbs
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