Pulled Pork Burgers - Cookidoo® – the official Thermomix® recipe platform
Pulled Pork Burgers with rosemary, onions, and barbecue sauce – easy Thermomix® recipe for 6 portions. Sign up free for Cookidoo®.
Ingredients
- 2 garlic cloves
- 28 oz boneless pork shoulder, sinew free
- 4 oz yellow onions
- 1 sprig fresh rosemary, leaves only
- 8 oz water
- 6 oz apple cider vinegar
- 1 tsp vegetable stock paste
- ½ tsp salt
- 18 oz barbecue sauce
- ground black pepper
- lettuce leaves
- 6 burger buns
- red onion
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