Spicy Maple Walnuts, Almonds, Pecans and Pistachios | Maple from Canada

Name: Spicy Maple Walnuts, Almonds, Pecans and Pistachios | Maple from Canada
Ingredients: 60 ml (1/4 cup) butter; 5 ml (1 teaspoon) ground cinnamon; 5 ml (1 teaspoon) ground nutmeg; 1 pinch of Basque chilli pepper (or Cayenne pepper); 45 ml (3 tablespoons) maple syrup (preferably very dark syrup for its strong flavour); 500 ml (2 cups) walnuts, almonds, pecans, pistachios; 5 ml (1 teaspoon) sea salt

maplefromcanada.ca

Perk up your day with nuts baked in a delicious melange of maple and spices. A handful (or two) and you’re ready to go again!

View full recipe on maplefromcanada.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.ca.

Share this recipe:

Ingredients

60 ml (1/4 cup) butter
5 ml (1 teaspoon) ground cinnamon
5 ml (1 teaspoon) ground nutmeg
1 pinch of Basque chilli pepper (or Cayenne pepper)
45 ml (3 tablespoons) maple syrup (preferably very dark syrup for its strong flavour)
500 ml (2 cups) walnuts, almonds, pecans, pistachios
5 ml (1 teaspoon) sea salt