Instant Pot Chili Mac

Ingredients

• 1 lb lean ground beef
• 1 cup diced onion
• 2 cloves garlic, minced
• 1 127mL can diced green chilis
• 1 tsp cumin
• 1 tbsp chili powder
• 1 tbsp oregano
• 1 tsp onion powder
• 2 cups beef broth
• 1 14oz can drained and rinsed kidney beans
• 2 bell peppers (any color) diced (½ inch pieces)
• 2 cups dry, whole wheat elbow macaroni
• 1 796mL can diced tomatoes (do not drain)
• 1 156mL can tomato paste
• 1 cup shredded cheddar cheese