Maple-Mustard-Pecan Crusted Chicken Breasts | Just A Pinch Recipes
This is a riff on a Betty Crocker recipe (Maple-Pecan Crusted Chicken). My family prefers mustard over mayo and the flavors blend wonderfully. The seasoning kee
Ingredients
- 4 - boneless skinless chicken breasts
- 1/4 cup(s) maple syrup
- 2 tablespoon(s) stone ground mustard
- 1/2 cup(s) plain panko bread crumbs
- 1/2 cup(s) pecans, in pieces
- 2 tablespoon(s) spice house gateway to the north maple-garlic seasoning
- 1/4 cup(s) bourbon (to taste, actually)
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