Cookwith - Caramelized Maple-Pecan Crusted Chicken with Roasted Sweet Potato Mash
This dinner reinvents the weeknight chicken with a craveable, dessert-inspired twist: juicy breasts encrusted in a caramelized maple-pecan crust, seared fo...
Ingredients
- 4 boneless, skinless chicken breasts (about 6 oz each)
- 1/2 cup pecans, finely chopped
- 2 tbsp maple syrup
- 1/4 cup panko breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/2 tsp smoked paprika
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 2 tbsp Greek yogurt (plain, nonfat or 2%)
- 2 large sweet potatoes, peeled and cubed
- 2 tbsp butter or ghee
- 1/2 tsp cinnamon
- 1/2 tsp salt, divided
- 1 tbsp olive oil (or avocado oil)
- 1 tbsp fresh thyme leaves (optional, for garnish)
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