Mediterranean Omelette with Tomatoes and Feta Cheese - How To Make Recipes
Enjoy the simplicity of a Mediterranean Omelette with Tomatoes and Feta Cheese. Easy recipe for a delicious breakfast or brunch experience.
Ingredients
- 3 large eggs
- 1 Medium tomato, diced
- 50 grams (1.76 oz) feta cheese, crumbled
- 1 tbsp olive oil
- ¼ tsp dried oregano
- Salt and pepper, to taste
- Fresh parsley, chopped, for garnish (optional)
- Mixed greens, strawberry and avocado for garnish (optional)
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