Granola - Vondelmolen
Warm spiced cake crumbles mixed with maple syrup and candied ginger, roasted until crispy—perfectly sweet and spicy treats!
Ingredients
- 300 g oat flakes
- 75 g grated coconut
- 75 g walnuts (or other nuts, or a mix)
- 75 g brown sugar
- 75 ml maple syrup
- 2 tbsp coconut oil
- 3 slices of spice cake, cut into cubes (2 for the granola, 1 for the final step)
- 40 g candied ginger, chopped
- 10 g raisins
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