Fried Chicken Sliders - Rombauer Vineyards

Name: Fried Chicken Sliders - Rombauer Vineyards
Total time: 60 min
Ingredients: Chicken Sliders: 6 boneless, skinless chicken thighs, cut in half; Chicken Sliders: 2 cups buttermilk; Chicken Sliders: ½ cup hot sauce; Chicken Sliders: Oil for frying (e.g., vegetable or canola oil); Chicken Sliders: 2 cups all-purpose flour; Chicken Sliders: 1 tbsp kosher salt; Chicken Sliders: 1 tbsp onion powder; Chicken Sliders: 1 tbsp garlic powder; Chicken Sliders: 1 tsp ground black pepper; Chicken Sliders: 1 tsp paprika; Chicken Sliders: 12 brioche slider buns, sliced and toasted; Chicken Sliders: Kosher dill pickle slices, for serving; Chicken Sliders: Coleslaw, for serving; Sweet & Fruity BBQ Sauce: 1 cup yellow onion, finely diced; Sweet & Fruity BBQ Sauce: 1 tbsp minced garlic; Sweet & Fruity BBQ Sauce: ¼ cup bourbon (optional); Sweet & Fruity BBQ Sauce: 1 tbsp tomato paste; Sweet & Fruity BBQ Sauce: 1 cup ketchup; Sweet & Fruity BBQ Sauce: ½ cup brown sugar, packed; Sweet & Fruity BBQ Sauce: ¼ cup raspberry or cherry preserves; Sweet & Fruity BBQ Sauce: 2 tbsp apple cider vinegar; Sweet & Fruity BBQ Sauce: 1 tbsp Worcestershire sauce; Sweet & Fruity BBQ Sauce: 1 tsp liquid smoke; Sweet & Fruity BBQ Sauce: ¼ tsp red pepper flakes; Sweet & Fruity BBQ Sauce: ½ tsp ground ginger; Sweet & Fruity BBQ Sauce: ½ tsp black pepper; Sweet & Fruity BBQ Sauce: ½ tsp kosher salt

www.rombauer.com

Make crispy fried chicken sliders with this recipe from Rombauer Vineyards, plus delicious wine pairing inspiration.

View full recipe on www.rombauer.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rombauer.com.

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