Crispy Garlic Butter Potatoes
Crispy Garlic Butter Potatoes are a flavorful, easy-to-make side dish with perfect textures and customizable seasonings. Perfect for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at catalinacooks.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Silicone baking mat
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Microwave
- Saucepan
- Whisk
- Spatula
- Kitchen timer
- Airtight container
- Freezer-safe bag
- Air fryer
- Cooling rack
Ingredients
- 2 lbs (900g) baby potatoes, halved
- 4 tbsp unsalted butter, melted
- 2 tbsp olive oil
- 4 garlic cloves, minced
- 1 tsp salt (or to taste)
- 1/2 tsp black pepper
- 1 tsp paprika (optional, for color)
- 1 tsp dried thyme or rosemary (optional)
- Fresh parsley, chopped (for garnish)
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