Diwali sweets: Try this sugar-free Kaju Katli recipe
Give your Diwali sweets a healthy spin with this sugar-free Kaju Katli recipe—perfect for diabetics or anyone looking to limit their sugar intake!
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Cooking tools:
- Blender
- Wok
- Stove
- Spatula
- Spoon
Ingredients
- 250 grams of cashew nuts (kaju)
- 3 tablespoons stevia or erythritol/half cup jaggery powder (in place of sugar)
- 1/4 cup water 1/2 teaspoon cardamom powder
- 1 tablespoon ghee (clarified butter)
- Chopped nuts for garnish (optional)
- Edible silver leaf (vark) for decoration (optional)
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